Environmental Health & Safety Director

Andre Pierce, Director
919-856-7440 

Plan Review and Recreational Sanitation Section

Buying, building or remodeling an existing facility, securing temporary food establishment permits, obtaining a Mobile Food Unit or Push Cart Permit, and opening and operating a public pool. For more information on the Plan Review Process and/or to send a Service Request form, please contact the main office at 919-856-7400 and fax form to 919-743-4772.

Terry Chappell, Section Chief
919-856-7437

Cary projects:

Rob Richardson
919-857-9356

Raleigh projects:

Jessica Sanders 
919-856-7417

Angier (Wake County), Apex, Fuquay-Varina, Holly Springs, Morrisville, Wake Forest projects:

Christina Sancha
919-868-2559
Garner, Knightdale, RDU, RTP, N.C. State, Rolesville, Wendell, unincorporated Wake County, Zebulon projects:
Laura Lerch 
919-856-6609
Temporary Food Events/Mobile Food Units/Pushcarts:
Rebecca Robbins 
919-856-7419
Food Lodging Institution Section
Contact staff in this section with questions regarding foodservice facility inspections.
Frances Breedlove, Section Chief  
919-856-7416
Western Wake County facilities
Thomas Jumalon    
919-856-7420

Eastern Wake County facilities

Ashley Whittington
919-857-9445

Central Wake County facilities

Lisa McCoy    
919-856-7422